Suppliers

All Fresh & Some Organic

Some of our Suppliers

At Le Bistro we try to source the ingredients of our famous dishes locally. We know our local suppliers and give them the appreciation and respect they deserve. This includes paying fair prices and adapting to local availability according to season.

Please find here a list of some of our local suppliers. Contact us on supplier@lebistro.ph if you like to become one of them.

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PLDT FARM (Puerto, Lagunday, Dag-Uman, Tumanda)

Organic Shrimp Supplier

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Mr. & Mrs. Lagunday

Name

Demecar Lagunday, Angelito Lagunday and Family

Location

Lao, Plaridel Misamis Occidental

Year Started

2014

About

The farm embraces the production of organic food and therefore produces their organic feeds to secure, that there's no chemical added in the food of the shrimp. The Life span of their organic shrimps is up to 4 months before they find their way to the kitchen of Le Bistro.

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Agunod Poultry Farm

Fresh Eggs Supplier

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Ms. Lim with Le Bistro Team

Name

Ms. Florida Lim

Location

Agunod, Plaridel Misamis Occidental

Year Started

2018

About

Ms. Lim successfully established her egg business in Plaridel. She mainly supplies to local resellers or offers her eggs on the local market. Her 7 employees, all from the town of Plaridel, help her to keep the farm clean and the chickens healthy.

Guillena Rice Farm

Rice Supplier

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Mr. & Mrs. Guillena

Name

Mr. Angelito Guillena & Mrs. Monica Guillena

Location

Catarman, Plaridel Misamis Occidental

Year Started

2015

About

The Guillena Family is in rice farming for years. They started with renting fields on which they produced their rice before being able to buy their own land to farm on. Today there are 3 families working on the farm to make sure, that the rice is of the exquisite quality the guests in Le Bistro felt in love with.

Sinacaban Eco-Farm

Organic Salad and Herbs Supplier

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Mr. Evert Jan Robberts and Ms. Analou Suan

Name

Mr. Evert Jan Robberts

Location

Poblacion, Sinacaban, Misamis Occidental

Year Started

2014

About

Evert Jan Robberts and his partner Analou Suan are committed to eco-farming. They own and run an organic farm in Sinacaban, Misamis Occidental, which belonged to the former wife of Evert, Ms. Francisca Maghuyop. The farmers follow a holistic approach to agriculture starting with regenerating and preserving the soil. The farm has a 250 m2 greenhouse, 172 m2 rain shelter and is certified for organic farming by the Misamis Occidental Organic Agricultural Association.

IMPORTANT:
Please note, that this list shows some of our suppliers but is not complete. Depending on availability and transport restrictions, ingredients may be sourced from venders not listed here.